Château Duhart-Milon

Pauillac

2006

Blend

70% Cabernet Sauvignon, 30% Merlot

Wine designation

Château Duhart-Milon, Red, 2006
Category: Pauillac, 4ème Grand Cru Classé, Bordeaux

Food pairing

Opt for grilled or roasted red meats such as duck breast, leg of lamb, or with a cassoulet or duck confit.
Data sheet

Château Duhart-Milon

Pauillac

2006

Tasting notes

This Château Duhart-Milon 2006, is a nectar with a beautiful dark garnet color. After aeration, its bouquet reveals a slightly camphorated and toasty nose with a beautiful structure. On the palate, it is a complex wine with beautiful fullness. 2006 is a bottle full of promise. Give it a few years of aging and it will reward you generously!

Vineyard

Vineyard size: 76 hectares
Soil composition: Aeolian sand mixed with gravel with a limestone subsoil.

Winemaking

Fermentation container: Wooden, cement, or stainless steel vats.
Maceration technique: Total maceration time is around 20 days.
Aging: Oak Barrels
18 months in barrels. 50% in new barrels and 50% in barrels that had held one wine.
Type of oak: French
Winemaker: Eric Kohler

Heritage in the vineyard

Domaine

Château Duhart-Milon, located adjacent to Château Lafite Rothschild, was acquired by Domaines Barons de Rothschild (Lafite) in 1962. Legend has it that « Sieur Duhart, » a corsair under Louis XV, settled in Pauillac after retiring, the wine label may have been inspired by his heritage. Initially serving as supplementary income for the « Lord of Lafite, » Duhart-Milon gained recognition for its quality terroir and was elevated to Grand Cru Classé in the 1855 classification.
See the domaine

Green in the vineyard

Environmental practices

The Domaine Barons de Rothschild (Lafite) were awarded B Corp certification, a significant milestone in their commitment to sustainability and social responsibility. The certification requires companies to meet rigorous standards of social and environmental performance, transparency, and accountability.